The first ever Ignite Food, presented by the always popular Ignite Phoenix folks, was a HUMUNGOUS success! Over 400 interested locals, hungry to hear from the front line of Valley culinary talent/foodies, attended the event at StandUpLive in Downtown Phoenix. In true Ignite fashion, the evening was made up of 18 presentations, 20 slides in each at 5 minutes a pop. Quick…delicious…to the point.
A few slides from Devour members you really MUST check out – Dwayne Allen of The Breadfruit/Rum Bar discussed “The Full Monte of Rum.” He explained the dynamic characteristics of the elixir and how to enjoy the “noble” spirit like royalty! Click here to watch the video.
Justin Beckett from Beckett’s Table told the story of his “Eatathon – 24 Restaurants in 36 Hours!” An aggressive tour through San Fran, Beckett relays his tale of gastronomical fortitude and discovery. Click here to watch his video.
Thanks to all who came out and if you missed this year’s not to worry, a second helping will most definitely be served.