Short Leash Hot Dogs food truck impresarios Brad and Kat Moore leaped into the arms of opportunity six years ago with their idea for a gourmet hot dog food truck. Their focus was to have fun by celebrating the lighthearted side of dogs in every way, including their menu.
Read MoreCalling all cocktail enthusiasts! Round 1 of the 2016 Devour Phoenix Bartending Competition is officially underway! Bartender submissions are in and the next two weeks will be mix-up of community rallying and a dash of restaurant pride, setting the tone for the fun we will have on February 28th at Desoto Central Market.
Read MoreLittle did Doc Brown know, but his 22-year career with the Phoenix Police Department very well may have paved the way for his life as the owner of Doc’s Artisan Ice Creams. As a police officer, Brown’s job relied on his inquisitiveness, tenaciousness and attention to detail. It’s those same qualities that have made him the sweet success he is today.
Read MoreBernie Kantak needs a nap. But he’s probably not going to get one any time soon. As executive chef and partner at Citizen Public House and The Gladly, Kantak is beyond busy.
Read MoreSee which chefs won Best Dish, Most Unique Dish, Most Creative Booth and more!
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